HANOI COOKERY TOUR
- Morning Class:9:00 to 13:30
- Afternoon Class:15:00 to 19:00
Get picked up from your hotel
Take a walk to local market to buy ingredients
Get a fascinating glimpse into local culture
Transfer to local house
Learn how to cook the real Vietnamese traditional food under the guidance of professional cook
Enjoy your own cooking creation and numerous foods from the instructor
Taste unique and special local wines/home-made drinks
End class and getting dropped off at your hotel
COURSES
- Option 1: Hanoian Feast
- BBQ Pork with Noodles and Fish Sauce (Bun Cha)
- Fried Spring Rolls (Nem)
- Banana Flowers Salad with Chicken/ Green Papaya Salad with Dried Beef
Remark: Other special foods are available on request. Please advise any special diet requirements if you have.
- Option 2: Tonkin Origin
- Traditional rice noodles soup with beef/chicken (Pho)
- Green Mango Salad with Seafood
- Grilled fish
Remark: Other special foods are available on request. Please advise any special diet requirements if you have.
- For vegetarian
- Spring roll (fresh or fried)
- Tofu in Tomato Sauce
- Eggplant with Ginger Sauce
- “Che” (Vietnamese traditional dessert)
Remark: Other special foods are available on request. Please advise any special diet requirements if you have.
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